Free radicals and antioxidants: updating a personal view.

By Barry Halliwell. Nutrition reviews, 2012

878 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/9c530c9185bcd712880a5765f39d3fd9779abc7c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biochemistry

1. W. Dichtl
2. T. Senoner

In Nutrition and Dietetics

1. W. Dichtl
2. T. Senoner

In Organic Chemistry

1. W. Dichtl
2. T. Senoner

Citations in the corpus

• ROS, Cell Senescence, and Novel Molecular Mechanisms in Aging and Age-Related Diseases (2016, background): “Signaling pathways via Ras, p53, p21, and p16 have been defined to generate ROS, which may act as tightly regulated process contributing to the cell senescence induction [20, 157, 158].”
• Oxidative Stress in Cardiovascular Diseases: Still a Therapeutic Target? (2019, background): “Therefore, agents that increase endogenous antioxidant defenses and other protective systems may bring about a better protective effect on tissue damage caused by oxidative stress than the consumption of large amounts of vitamins [159].”