Comparisons of radiation use efficiency of mono-/inter-cropping systems with different row orientations

By Mitsuru Tsubo, S. Walker, E. Mukhala. 2001

229 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Forestry, Plant Science

View Paper: https://www.semanticscholar.org/paper/95fb12c57b5efdadafba4273544aed33ef45753c

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Citations in the corpus

A MODEL OF RADIATION INTERCEPTION AND USE BY A MAIZE–BEAN INTERCROP CANOPY (2002, background): “…(only maize forage) than the EW maize, because the NS maize had 60% greater LAI than the EW maize, in this study, (Table 1) although Tsubo (2000) and Tsubo et al. (2001) reported there was no difference in radiation interception by a maize–bean intercrop canopy between NS and EW row orientations.”
Annual intercrops: an alternative pathway for sustainable agriculture. (2011, background): “…crops, which exploit the variation of the mixed crops in characteristics such as rates of canopy development, final canopy size (width and height), photosynthetic adaptation of canopies to irradiance conditions, and rooting depth (Midmore, 1993; Morris and Garrity, 1993; Tsubo et al., 2001).”
A simulation model of cereal–legume intercropping systems for semi-arid regions: II. Model application (2005, methodology): “8 kJ g 1 for beans, which were measured using a bomb calorimeter with maize and bean plant materials collected in a field experiment during 1998/1999 growing season in the study region (Tsubo et al., 2001).”
Comparative analysis of maize–soybean strip intercropping systems: a review (2018, background): “Several studies have shown the importance of cereal and legume intercropping system, which is considered as an old practice in tropical agriculture (Ghanbari et al., 2010; Tsubo et al., 2001; Waddington et al., 2007).”
Radiation interception and radiation use efficiency of three grain legumes under water deficit conditions in a semi-arid environment (2006, result): “The values of K observed in the C treatment are higher than previous reports on beans (0.4 by Gardiner et al. (1979) and 0.64 by Tsubo et al. (2001), chickpea (0.4–0.61 by Hughes et al. (1987)), pea (0.33–0.49 by Heath and Hebblethwaite (1985)) but within the range of values reported by Thomson and…”
Dynamic analysis of competition and complementarity for light and N use to understand the yield and the protein content of a durum wheat–winter pea intercrop (2010, background): “…et al. 2004; Jahansooz et al. 2007) compared to sole crops because of complementary use of space when crops differ in their aerial architecture (e.g. tall vs short crops) and of time when crops have life cycles that differ in timing (e.g. early vs late maturing; Trenbath 1986; Tsubo et al. 2001).”
Distribution of roots and root length density in a maize/soybean strip intercropping system (2010, methodology): “Land equivalent ratio Land equivalent ratio (LER) was calculated as follows (Vandermeer, 1989): LER = YMI YMM + YSBI YSBM (2) where YMM and YMI are the grain yields (g m−2) in SM and I respectively and YSBM and YSBI are the grain yields in SSB and I respectively.”
Crop coefficient and water-use efficiency of winter wheat/spring maize strip intercropping (2009, background): “Many studies indicated that higher radiation-use efficiency (Awal et al., 2006; Tsubo et al., 2001), nutrient-use efficiency (Benites et al.”
Identification of Advantages of Maize-Legume Intercropping over Solitary Cropping through Competition Indices in the East Mediterranean Region (2008, background): “Different seeding ratios or planting patterns for cereal-legume intercropping have been practiced by many researchers (Tsubo et al., 2001; Karadag and Buyukburc, 2004; Banik et al., 2006; Dhima et al., 2007).”
A simulation model of cereal-legume intercropping systems for semi-arid regions I. Model development (2005, background): “Many studies have shown a positive correlation of crop production to the amount of radiant energy intercepted by the crop (Monteith, 1977; Tsubo et al., 2001).”