Identification of green tea grade using different feature of response signal from E-nose sensors

By Huichun Yu, Jun Wang, Hongmei Zhang, Yong Yu, Cong Yao. 2008

68 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Biomedical Engineering, Spectroscopy

View Paper: https://www.semanticscholar.org/paper/940fc3c06c3df364237a1b6d377d6ed2fd349a78