Identification of green tea grade using different feature of response signal from E-nose sensors
By Huichun Yu, Jun Wang, Hongmei Zhang, Yong Yu, Cong Yao. 2008
68 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Biomedical Engineering, Spectroscopy
View Paper: https://www.semanticscholar.org/paper/940fc3c06c3df364237a1b6d377d6ed2fd349a78