Genes and salt tolerance: bringing them together.

By R. Munns. New Phytologist, 2005

2,958 citations recorded by the source corpus.

Subfields: Global and Planetary Change, Mechanical Engineering, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/9214d2cba54197d03f1751935a285827302bd5d6

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Citations in the corpus

Response of Rice under Salinity Stress: A Review Update (2016, background): “It may be via preferential selection of ions, such as K+ and NO3- commonly present in low concentrations or via effective exclusion of Na+ and Cl- by roots [24].”
Salicylic acid in plant salinity stress signalling and tolerance (2015, background): “62 Salinity is one of the major abiotic stresses, affecting 7% of the world’s total land area 63 (Munns 2005) and imposing over $27Bln penalties to agricultural sector every year (Qadir et 64 al 2014).”
The effect of salinity stress on ions and soluble sugars distribution in leaves, leaf sheaths and roots of rice (Oryza sativa L.) seedlings (2018, background): “It is estimated that over 800 million hectares of land in the world are affected by both salinity and sodicity (Munns 2005).”
Role of exogenous proline in ameliorating salt stress at early stage in two rice cultivars (2011, result): “It is obvious from the study that salt stress up-regulated the enzymes involved in biosynthesis and elevated the levels of proline and it is in accordance with the findings of Hare et al ., 1999; Chen et al., 2000 and Munns, 2005.”
Salicylic acid-induced abiotic stress tolerance and underlying mechanisms in plants (2015, background): “protection against osmotic stress (Munns, 2005), salt stress (Khan et al.”
Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, neutral): “These two studies illustrate clearly that experiments causing salt shock lead to the identification of genes that are primarily responsible for defence reactions against osmotic shock/plasmolysis (Munns, 2005).”
Alleviation of temperature stress by nutrient management in crop plants: a review (2012, background): “A number of reports are available indicating the role of nutrients in alleviating various abiotic stresses such as Si has beneficial effects on increased salinity tolerance in wheat (Tahir et al., 2011), K for increased salinity tolerance (Munns, 2005).”
Growth and ion relations in response to combined salinity and waterlogging in the perennial forage legumes Lotus corniculatus and Lotus tenuis (2006, background): “an important determinant of salt tolerance (Tester and Davenport 2003; Munns 2005), Cl”
Salinity tolerance in plants: breeding and genetic engineering. (2012, background): “excluded by roots, while water is taken up from the soil (Munns 2005).”
Potassium fertilization increases water-use efficiency for stem biomass production without affecting intrinsic water-use efficiency in Eucalyptus grandis plantations (2016, background): “Although high concentrations of salt in soils significantly reduce the yields of agricultural crops (Munns, 2005), Na may replace K for various physiological functions (Wakeel et al.”