Commercial and industrial applications of micro algae - A review

By I. Priyadarshani, B. Rath. 2012

624 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/9078cac2b6d51a9c69219318ead0f27a458e31e7

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

I. Michalak
P. Geada
K. Chojnacka
M. Shah
D. Ronga
Rui M. Rodrigues
Giovanni Antonio Lutzu
E. Biazzi

Citations in the corpus

Microalgal industry in China: challenges and prospects (2016, unknown): “Microalgae, in larger quantities, in particular Spirulina, are also used as a source of natural pigments for the culture of prawns, salmonid fish, ornamental fish, and other high-value fish (Priyadarshani and Rath 2012).”
Microalgae in aquafeeds for a sustainable aquaculture industry (2018, background): “Several recent reviews (Hemaiswarya et al. 2011; Priyadarshani and Rath 2012; Benemann 2013; Roy and Pal 2014; Yaakob et al. 2014) have indicated high potential for microalgae as a bulk feedstuff for aquaculture feeds.”
Microalgae Potential and Multiple Roles—Current Progress and Future Prospects—An Overview (2016, background): “Biomass composition of microalgae expressed on a dry matter basis [12,13].”
Electrotechnologies applied to microalgal biotechnology – Applications, techniques and future trends (2018, background): “entire year regardless of seasonal weather changes [4,5,23]; iii) potential integration of microalgal growth in environmental problemsolving strategies as the removal of CO2 and contaminants from flue gases and wastewater, respectively [5,39]; and iv) production of a large range of valuable co-produ”
Apparent digestibility of nutrients, energy, essential amino acids and fatty acids of juvenile Atlantic salmon (Salmo salar L.) diets containing whole-cell or cell-ruptured Chlorella vulgaris meals at five dietary inclusion levels (2017, background): “80 Annual production of Chlorella remains small (~2,000 t) and this is related to high production costs 81 and technological challenges associated with current cultivation systems (Brennan and Owende 2010; Liu 82 and Hu 2013; Priyadarshani and Rath 2012; Pulz and Gross 2004; Walker 2009).”
Microalgal Biostimulants and Biofertilisers in Crop Productions (2019, background): “Finally, microalgae can contain polysaccharides (such as β-glucan) that are reported to be involved in the improvement of plant growth [9,19].”
Effect of microalgae hydrolysate foliar application (Arthrospira platensis and Scenedesmus sp.) on Petunia x hybrida growth (2018, background): “Additionally, the growth-promoting effects of seaweed extracts are related to the direct or indirect effect of phytohormones present in the extracts (Tarakhovskaya et al. 2007, Shaaban et al. 2010; Priyadarshani and Rath 2012; Battacharyya et al. 2015).”
Phytohormones and Effects on Growth and Metabolites of Microalgae: A Review (2018, background): “Bioactive compounds with attractive properties are abundant in microalgae, including pigments, carbohydrates, vitamins, proteins, carbohydrates, and lipids, of which the potential economic substances in public health, the food industry, and the medical field are astaxanthin, β-carotene and chlorophy”
Algae as production systems of bioactive compounds (2015, background): “Algae contain a vast array of biologically active compounds (polyunsaturated fatty acids [PUFAs], vitamins [B group], carotenoids, polyphenols, dietary fiber, polysaccharides, proteins; natural plant growth compounds, such as auxins, gibberellins, and cytokinins [2,20]) having a potential of industr”
Microalgae Cultivation Technologies as an Opportunity for Bioenergetic System Development—Advantages and Limitations (2020, background): “Beta-carotene and carotenoids Precursor for vitamin A and supplement for vitamin C, food additive as coloring agent, and antioxidant [16]”
Algal extracts: Technology and advances (2014, background): “), potential application of the obtained algal extracts (cosmetics, medicines, pharmaceuticals, feed additives, nutrition [feed] and food additives, aquaculture, plant growth biostimulants and bioregulators, biofuels, and pollution prevention) [8–12].”