Algal extracts: Technology and advances

By I. Michalak, K. Chojnacka. 2014

239 citations recorded by the source corpus.

Subfields: Aquatic Science, Ecology, Evolution, Behavior and Systematics, Renewable Energy, Sustainability and the Environment

View Paper: https://www.semanticscholar.org/paper/6d0bf76d1e40c74fd270840032d23f64adb4bf29

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. I. Michalak
2. K. Chojnacka
3. R. M. Hernández-Herrera
4. G. Hernández-Carmona
5. F. Santacruz-Ruvalcaba
6. M. Conlon
7. Suvimol Charoensiddhi
8. C. Franco

In Ecology, Evolution, Behavior and Systematics

1. I. Michalak
2. K. Chojnacka

In Renewable Energy, Sustainability and the Environment

1. I. Michalak
2. K. Chojnacka
3. M. Conlon
4. Suvimol Charoensiddhi
5. C. Franco
6. Y. Maltsev
7. K. Maltseva

Citations in the corpus

• The development of seaweed-derived bioactive compounds for use as prebiotics and nutraceuticals using enzyme technologies (2017, background): “Michalak and Chojnacka (2014), Kadam et al. (2015), Roselló-Soto et al. 326 (2015), Poojary et al. (2016), and Zhu et al. (2017) reported several merits of other novel 327 extraction processes such as electrotechnologies, microwave, ultrasound, supercritical fluid, 328 subcritical fluid, ultra-high…”
• Fatty acids of microalgae: diversity and applications (2021, background): “…assessment of economic attractiveness and approaches to reducing costs in obtaining commercial FAs are discussed in detail in a number of works (Li et al. 2014; Michalak and Chojnacka 2014; Bleakley and Hayes 2017; Michalak et al. 2017; Mondal et al. 2017; Santoro et al. 2019; Sharma et al. 2020).”
• Effect of seaweed liquid extracts from Ulva lactuca on seedling growth of mung bean (Vigna radiata) (2017, methodology): “Biologically, active compounds can be extracted from algae biomass by several methods (mechanical, thermal, physical, chemical and enzymatic) using conventional solvent extraction and hydrolysis (Michalak and Chojnacka 2014).”
• Biostimulants in Plant Science: A Global Perspective (2017, background): “While this may be a rational conclusion for many formulations derived from biological materials such as seaweed extracts and their components (Turan and Köse, 2004; Dhargalkar and Pereira, 2005; Rathore et al., 2009; Michalak and Chojnacka, 2014; Stadnik and de Freitas, 2014), higher plants (Onatsky”
• Algae as production systems of bioactive compounds (2015, methodology): “In our previous review paper, it was shown that antioxidants could be extracted from algal biomass by all available novel techniques—SFE, MAE, UAE, EAE, and PLE [9].”