Effects of elevated atmospheric carbon dioxide on insect–plant interactions

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Monoterpene and herbivore-induced emissions from cabbage plants grown at elevated atmospheric CO2 concentration (2004, background): “This information is needed in the estimation of future biogenic VOC emissions under changing climatic conditions, as well as in the development of novel plant protection methods based on tritrophic signalling (Dicke et al., 1990; Lewis et al., 1997; Thaler, 1999; Cortesero et al., 2000; Hunter, 2001”
How does elevated carbon dioxide (CO2) affect plant–herbivore interactions? A field experiment and meta‐analysis of CO2‐mediated changes on plant chemistry and herbivore performance (2007, background): “…e-mail: pstiling@cas.usf.edu r 2007 The Authors Journal compilation r 2007 Blackwell Publishing Ltd 1823 changes in host plant characteristics and how herbivores respond to these altered conditions (e.g., Lincoln et al., 1993; Watt et al., 1995; Bezemer & Jones, 1998; Hunter, 2001; Whitaker, 2001).”