Gas chromatography-mass spectrometry analyses of volatile organic compounds from potato tubers inoculated with Phytophthora infestans or Fusarium coeruleum

By B. D. L. Costello, P. Evans, R. Ewen, H. Gunson, P. R. H. Jones, N. Ratcliffe, P. Spencer-Phillips. 2001

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Volatile Metabolite Profiling for the Discrimination of Onion Bulbs Infected by Erwinia carotovora ssp. carotovora, Fusariumoxysporum and Botrytis allii (2004, background): “Potato tubers, cv. Maris Piper and Russet Burbank, produced many volatile compounds and the number increased following inoculation with a pathogen (de Lacy Costello et al., 1999; 2001; Kushalappa et al., 2002).”
Advanced methods of plant disease detection. A review (2014, background): “The differences in the emitted VOC profile of potato tubers inoculated with P. infestans and F. coeruleum were evident and might provide an early warning VOC system for postharvest disease in potato (de Lacy Costello et al. 2001), aiding postharvest cash crop management.”
A review of the volatiles from the healthy human body (2014, unknown): “Copaene is found in potato extracts [211].”