Policy for organic farming: Rationale and concepts

By M. Stolze, N. Lampkin. 2009

209 citations recorded by the source corpus.

Subfields: Ecology, Plant Science, Strategy and Management

View Paper: https://www.semanticscholar.org/paper/8ce04843a835d135c5823a5c471242a3b4b0e0ef

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. Céline Nauges
2. Laure Latruffe *
3. M. Qaim

In Plant Science

1. Eva‐Marie Meemken
2. Céline Nauges
3. Laure Latruffe *
4. M. Qaim
5. Glenn Stone
6. Arjunan Subramanian
7. Elaine M. Liu

In Strategy and Management

1. Eva‐Marie Meemken
2. Céline Nauges
3. Laure Latruffe *
4. M. Qaim

Citations in the corpus

• Technical efficiency and conversion to organic farming: the case of France (2014, methodology): “In the EU the first national subsidization programs started in a few countries like Denmark and Austria at the end of the eighties, while the EU-wide recognition arrived with the Council Regulation 2092/91 and the inclusion of support to OF in agri-environmental measures (Stolze and Lampkin 2009).”
• Organic Agriculture, Food Security, and the Environment (2018, background): “Project support typically includes intensive training in organic agricultural practices, facilitation of links to certified markets, and sometimes financial subsidies (Chiputwa et al. 2015, Jouzi et al. 2017, Stolze & Lampkin 2009).”