Nutritional value of chickpea.

By J. A. Wood, M. Grusak, S. S. Yadav, R. Redden, Weidong Chen, B. Sharma. 2007

221 citations recorded by the source corpus.

Subfields: Ecology, Evolution, Behavior and Systematics, Plant Science

View Paper: https://www.semanticscholar.org/paper/8c3a7e12a0737f01dd5420f18436ab07ef7441af

How researchers see this paper

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In Plant Science

1. P. Gaur
2. C. Gowda
3. A. Jukanti

Citations in the corpus

• Nutritional quality and health benefits of chickpea (Cicer arietinum L.): a review. (2012, background): “Among the storage polysaccharides, chickpea has been reported to synthesise and store starch and not galactomannans((9)).”