Regulation of low-molecular weight organic acid production in fungi

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Diversity in phosphorus mobilisation and uptake in ectomycorrhizal fungi (2011, background): “Exposure of ectomycorrhizal fungi to different metals (including Al, Fe, Pb, Cd, Cu and Ni) induced variable effects ranging from negative ones to positive ones (see Table 1 in Plassard and Fransson 2009), with an exudation of oxalate increased by 15–45% after Pb and Cd exposure.”
Effect of temperature on metabolic activity of intact microbial communities: Evidence for altered metabolic pathway activity but not for increased maintenance respiration and reduced carbon use efficiency (2011, background): “However, under other circumstances, for example in rhizosphere or for microbes breaking down lignin, waxes or lipids, substrate may include organic acids, such as oxalate, citrate and acetate (Dennis et al., 2010; Plassard and Fransson, 2009).”
Acquisition of phosphorus and other poorly mobile nutrients by roots. Where do plant nutrition models fail? (2011, background): “Besides siderophores, the capacity of fungi, whether saprotrophic or symbiotic, to release low molecular weight organic acids is well known despite the high degree of diversity among fungal species (Plassard and Fransson 2009; Plassard et al. 2011).”