Industrialization and Consolidation in the U.S. Food Sector: Implications for Competition and Welfare
By R. Sexton. 2000
258 citations recorded by the source corpus.
Subfields: Economics and Econometrics, General Agricultural and Biological Sciences
View Paper: https://www.semanticscholar.org/paper/8a1effb19152dd8238f67d84eeaa5443e24ad547
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In Economics and Econometrics
In General Agricultural and Biological Sciences
Citations in the corpus
- Collective action for small-scale producers of agricultural biodiversity products (2009, methodology): “For this purpose we examine the “structure–conduct–performance” (S-C-P) analysis commonly used in market chain analyses (for example Schmalensee 1989; Jabbar, Tambi and Mullins 1997; and Sexton 2000).”
- The Economics of the Food System Revolution (2012, background): “We cite from Sexton (2000), but these processes continued throughout the 2000s.”
- Agricultural trade liberalization and economic development: the role of downstream market power (2007, background): “…very aggregate data, e.g., Reed and Clark (2000), where substitution relates to allocation of an agricultural input among several end uses, causing Sexton (2000) to question whether this approach is actually a very relevant way to define either product markets or technology. structure, the…”