Cake-enhanced concentration polarization: a new fouling mechanism for salt-rejecting membranes.

By Eric M. V. Hoek, Menachem Elimelech. Environmental Science and Technology, 2003

667 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Water Science and Technology

View Paper: https://www.semanticscholar.org/paper/860d67dd69f09f4bc8601eb43abe4d80ce7b94a3

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biomedical Engineering

1. M. Herzberg
2. B. Van der Bruggen
3. A. Verliefde
4. E. Cornelissen
5. Gary Amy
6. Menachem Elimelech
7. T. Chung
8. B. Mi

In Water Science and Technology

1. Menachem Elimelech
2. B. Van der Bruggen
3. M. Herzberg
4. A. Verliefde
5. E. Cornelissen
6. Gary Amy
7. T. Chung
8. B. Mi

Citations in the corpus

• Influence of membrane fouling by (pretreated) surface water on rejection of pharmaceutically active compounds (PhACs) by nanofiltration membranes (2009, background): “This hindered back-diffusion leads to an even higher concentration increase of positively charged pharmaceuticals in the cake layer and at the membrane surface (cake-enhanced concentration polarisation) [24, 39 ], which leads to the very low rejections of the positively charged pharmaceuticals.”
• Biofouling of reverse osmosis membranes: Role of biofilm-enhanced osmotic pressure (2007, background): “The low ionic strength of the added LaCl3 ( 42 ].”