Genetic Control of High Temperature Tolerance in Wheat as Measured by Membrane Thermal Stability

By Amir M. H. Ibrahim, J. Quick. 2001

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Effect of inoculation with a thermotolerant plant growth promoting Pseudomonas putida strain AKMP7 on growth of wheat (Triticum spp.) under heat stress (2011, methodology): “The membrane injury index (MII) of leaf tissues was determined by recording electrolyte leakage in double distilled water at 508C and 1218C (Ibrahim and Quick 2001).”
Heat Stress in Wheat during Reproductive and Grain-Filling Phases (2011, methodology): “Electrolytes are collected from stressed tissue soaked in deionized water and quantified by measuring electrical conductivity (Ibrahim and Quick, 2001).”
Pseudomonas sp. strain AKM-P6 enhances tolerance of sorghum seedlings to elevated temperatures (2009, methodology): “The membrane injury index (MII) of leaf tissues was determined by recording electrolyte leakage in deionozed water at 50°C and 121°C (Ibrahim and Quick 2001).”
Correlation between Heat Stability of Thylakoid Membranes and Loss of Chlorophyll in Winter Wheat under Heat Stress (2007, background): “Electroconductivity measures electrolyte leakage from tissues subjected to elevated temperatures, thus, it estimates the heat stability of the plasma membrane (Sullivan, 1972; Blum and Ebercon, 1981; Ibrahim and Quick, 2001).”