The future of farming: The value of ecosystem services in conventional and organic arable land. An experimental approach

By H. Sandhu, S. Wratten, R. Cullen, B. Case. 2008

282 citations recorded by the source corpus.

Subfields: Ecology, Evolution, Behavior and Systematics, Environmental Chemistry, Global and Planetary Change

View Paper: https://www.semanticscholar.org/paper/7f5c08118a996498d9f45cd8f9c5f1e6b15308a6

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology, Evolution, Behavior and Systematics

1. S. Wratten
2. M. Jonsson
3. D. Landis
4. R. Cullen
5. J. Tompkins
6. David Zilberman
7. Neville D. Crossman
8. Joachim Maes

In Environmental Chemistry

1. S. Chabé-Ferret
2. Benjamin Burkhard
3. E. Drakou
4. S. Nedkov
5. J. Subervie

In Global and Planetary Change

1. Benjamin Burkhard
2. David Zilberman
3. B. Martín‐López
4. R. Cullen
5. Neville D. Crossman
6. I. Palomo
7. Joachim Maes
8. S. Wratten

Citations in the corpus

• Ecosystem services from agriculture: steps for expanding markets. (2010, unknown): “Organic farming practices can provide a host of non-commodity ecosystem services, including biological pest control, gas regulation, water supply, soil formation, and wildlife habitat (Sandhu et al., 2008).”
• Mapping ecosystem services' values: current practice and future prospects. (2013, unknown): “(Sandhu et al., 2008), 46.”
• A blueprint for mapping and modelling ecosystem services (2013, methodology): “In our review, we could only find one example where the biological control service was mapped using primary data of pest density (Sandhu et al., 2008).”
• Habitat manipulation to mitigate the impacts of invasive arthropod pests (2010, background): “Increasingly, it is clear that to achieve such an optimization of ecosystem services, new incentive structures will need to be put in place that fairly value the full range of ecosystem services that working landscapes provide society (Swinton et al. 2006; Sandhu et al. 2008).”
• Economic Factors Affecting Diversified Farming Systems (2013, background): “…for leaving high-value conservation land uncultivated or payments that arise from an understanding that a working agricultural landscape, while not an undisturbed ecosystem, can perform a diverse array of services that go above and beyond producing food (Randall 2002, Sandhu et al. 2008).”
• How much green for the buck? Estimating additional and windfall effects of French agro-environmental schemes by DID-matching (2010, background): “[31] estimated the economic value of various ecosystem services provided on arable landscapes in New Zealand.”