Structure and function of hybrid carrageenans

By F. Velde. 2008

155 citations recorded by the source corpus.

Subfields: Aquatic Science, Biotechnology, Oceanography

View Paper: https://www.semanticscholar.org/paper/7d88129fccef4198175b1ba6a2bd2ee43dfaf5ef

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. H. Porse
2. B. Rudolph

In Biotechnology

1. H. Porse
2. B. Rudolph

In Oceanography

1. H. Porse
2. B. Rudolph

Citations in the corpus

• Chemical Structures and Bioactivities of Sulfated Polysaccharides from Marine Algae (2011, unknown): “Natural carrageenans typically occur as mixtures of different hybrid types, such as /-hybrids [16], /-hybrids [17–20], /-hybrids [21], or /-hybrids [22].”
• The seaweed hydrocolloid industry: 2016 updates, requirements, and outlook (2017, background): “One of the things that has not changed is that the industry still struggles with a full understanding of the structurefunction relationships of seaweed hydrocolloids (van de Velde 2008).”