Sugar accumulation, photosynthesis and growth of two indica rice varieties in response to salt stress

By S. Cha-um, Adisri Charoenpanich, S. Roytrakul, C. Kirdmanee. Acta Physiologiae Plantarum, 2009

91 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/7c5171a872ac2df1be44fca6c0cd2110c96b76bc

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In Plant Science

1. S. Cha-um
2. C. Kirdmanee
3. Hui Chen
4. Jian-Guo Jiang

Citations in the corpus

• 5-Aminolevulinic acid ameliorates salinity-induced metabolic, water-related and biochemical changes in Brassica napus L. (2011, background): “Salinity enhances carbohydrates in some plant species (de Lacerda et al. 2003; Cha-um et al. 2009) or decrease in others (Agastian et al.”
• Salt stress induced ion accumulation, ion homeostasis, membrane injury and sugar contents in salt-sensitive rice (Oryza sativa L. spp. indica) roots under iso- osmotic conditions (2011, background): “, 2007), rice (Morsy et al., 2007; Cha-um et al., 2008), sweet sorghum (Almodares et al.”
• Osmotic adjustment and plant adaptation to environmental changes related to drought and salinity. (2010, background): “For example, Cha-um et al. (2009) found the total soluble sugar level in a salt-tolerant rice variety was higher than in the salt-sensitive variety, and that sugars enhance resistance to salt-induced osmotic stress in rice plants.”