5-Aminolevulinic acid ameliorates salinity-induced metabolic, water-related and biochemical changes in Brassica napus L.

By M. Naeem, M. Rasheed, D. Liu, Z. Jin, D. Ming, K. Yoneyama, Y. Takeuchi, W. Zhou. Acta Physiologiae Plantarum, 2011

89 citations recorded by the source corpus.

Subfields: Environmental Chemistry, Plant Science

View Paper: https://www.semanticscholar.org/paper/58353ebfc7588061daf693388be82b7fa627772c

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In Plant Science

  1. Raymond J. Ritchie

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