Different irrigation methods and water stress effects on potato yield and yield components
By S. Onder, M. Çalışkan, Derya Onder, S. Çalişkan. 2005
265 citations recorded by the source corpus.
Subfields: Food Science, Global and Planetary Change, Soil Science
View Paper: https://www.semanticscholar.org/paper/79ed6198a2feb99a9a2bb62436a9d465e40b319d
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In Global and Planetary Change
In Soil Science
Citations in the corpus
- Effects of dynamic and static deficit and partial root zone drying irrigation strategies on yield, tuber sizes distribution, and water productivity of two field grown potato cultivars (2014, background): “It is well known that potatoes are very sensitive to soil moisture stress (Lynch et al., 1995; Porter et al., 1999; Onder et al., 2005) due to their sparse”
- Response of potato plants to potassium fertilizer r ates and soil moisture deficit (2011, background): “Early studies have shown that water is the very important limiting fac tor for potato production and it is possible to increase production levels by well-scheduled irriga tion programs throughout the growing period [3-8].”