A review of the Norwegian ‘National Action Plan Against Salmon Lice on Salmonids’: The effect on wild salmonids

By P. A. Heuch, P. Bjørn, B. Finstad, J. Holst, L. Asplin, F. Nilsen. 2005

212 citations recorded by the source corpus.

Subfields: Ecology, Parasitology, Small Animals

View Paper: https://www.semanticscholar.org/paper/781d7b7313f43c750c57cd65e3da99fa2e4c82fe

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. K. Boxaspen
2. M. Krkošek
3. L. Asplin
4. P. Bjørn
5. B. Finstad
6. M. Berg
7. R. Nilsen
8. R. Serra-Llinares

In Parasitology

1. K. Boxaspen
2. L. Asplin
3. P. Bjørn
4. B. Finstad
5. M. Berg
6. R. Serra-Llinares
7. Alf Harbitz
8. R. Nilsen

In Small Animals

1. K. Boxaspen
2. P. Bjørn
3. B. Finstad

Citations in the corpus

• Genetic and ecological effects of salmon farming on wild salmon: modelling from experimental results (2006, background): “Some genetic and ecological interactions have been investigated in this study, but not disease interactions, which have reduced the numerical size of several populations (Johnsen and Jensen, 1994; Bakke and Harris, 1998; Johnsen et al., 1999; Heuch et al., 2005 ).”
• Host density thresholds and disease control for fisheries and aquaculture (2010, background): “Disease control in aquaculture is a major challenge for the aquaculture industry (Johnson et al. 2004, Costello 2009b), and is a conservation concern for marine ecosystems and fisheries (Heuch et al. 2005, Krko$ek et al. 2007a).”
• Effects of salmon lice Lepeophtheirus salmonis on wild sea trout Salmo trutta—a literature review (2015, background): “At more northern latitudes in Norway, the peak salmon lice level in sea trout has been noted during the period August−October (Bjørn & Finstad 2002, Rikardsen 2004), whereas at more southerly latitudes this may advance to June−August (Mo & Heuch 1998, Schram et al. 1998, Heuch et al. 2005).”
• Disease interaction and pathogens exchange between wild and farmed fish populations with special reference to Norway (2011, background): “However, salmon farming has fundamentally changed the number of salmon lice hosts and also the epidemiology of the host-parasite system (Heuch and Mo, 2001; Heuch et al., 2005).”
• The major threats to Atlantic salmon in Norway (2017, unknown): “Since the late 1980s, salmon lice epizootics have been reported in wild salmonids in Norway, Scotland, Ireland, and Canada (Heuch et al., 2003, 2005; Revie et al., 2009; Finstad et al., 2011; Thorstad et al., 2015).”
• A review of the biology and genetics of sea lice (2006, background): “The plan was implemented in 1997, and Heuch et al. (2005) found a significant reduction in L. salmonis on wild salmon smolts in Sognefjord, a fjord with substantial farming activity from 2001 to 2002; this trend continued in 2003 and 2004 (Anon., 2005).”
• Dispersion of salmon lice in the Hardangerfjord (2014, background): “The aquaculture industry is regulated as to how many lice a farmed fish can have on average and uses, e.g. medical treatments or cleaner fish if necessary when this number is exceeded (Heuch et al. 2005).”
• Salmon lice infection on wild salmonids in marine protected areas: an evaluation of the Norwegian 'National Salmon Fjords' (2014, background): “Within a National Salmon Fjord, the strict limitations imposed on fish farming activities (NOU 1999, Heuch et al. 2005, DKMD 2006) are presumed to minimize lice production inside the limits of the protected areas.”
• The Cost of Lice: Quantifying the Impacts of Parasitic Sea Lice on Farmed Salmon (2017, background): “For example, the total number of wild hosts along the Norwegian coast was estimated at 2–2.5M fish (Heuch et al. 2005), while the standing stock of farmed salmon and trout was ~202M on January 31, 2005 and ~343M on December 31, 2011.”