Sustainability Standards, Gender, and Nutrition among Smallholder Farmers in Uganda
By Brian Chiputwa, M. Qaim. 2016
130 citations recorded by the source corpus.
Subfields: Business and International Management, Plant Science, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/74a493ffe4492b9d5af9c20929aa78f934907046
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Business and International Management
- Kibrom T. Sibhatu
- Haruna Sekabira
- S. Ogutu
- Theda Gödecke
- Eva‐Marie Meemken
- J. Neilson
- J. Bray
- M. Qaim
In Plant Science
- Kibrom T. Sibhatu
- Haruna Sekabira
- Eva‐Marie Meemken
- Theda Gödecke
- S. Ogutu
- J. Neilson
- J. Bray
- M. Qaim
In Strategy and Management
- Kibrom T. Sibhatu
- Haruna Sekabira
- S. Ogutu
- Theda Gödecke
- Eva‐Marie Meemken
- J. Neilson
- J. Bray
- M. Qaim
Citations in the corpus
- Organic Agriculture, Food Security, and the Environment (2018, background): “Several studies have also analyzed nutrition effects, suggesting that organic certification helps to improve food security and dietary quality in farming households (Becchetti et al. 2012, Chiputwa & Qaim 2016, Meemken et al. 2017a).”
- Agricultural Commercialisation and Nutrition in Smallholder Farm Households (2019, methodology): “We divided calorie and micronutrient consumption at household level by adult equivalents (AE) to make the values comparable across households of different size (Chiputwa and Qaim 2016).”
- Mobile Money, Agricultural Marketing, and Off-Farm Income in Uganda (2017, background): “Furthermore, cooperative membership and farmer participation in certification schemes for sustainability standards, such as Fairtrade or Organic, can influence farm household welfare (Chiputwa and Qaim, 2016).”
- Farm production diversity and dietary quality: linkages and measurement issues (2018, methodology): “We planned and conducted all three surveys in 2012 for different research projects (Euler et al. 2017; Chege et al. 2015; Chiputwa and Qaim 2016).”
- Can Mobile Phones Improve Gender Equality and Nutrition? Panel Data Evidence from Farm Households in Uganda (2017, background): “Nutrition outcomes can be measured in different ways, including anthropometric indicators, food consumption based measures, and households’ subjective assessments of food access (Ruel, 2003; Masset et al., 2012; Shiferaw et al. 2014; Kabunga et al., 2014; Chiputwa and Qaim, 2016).”
- Reviewing the impacts of coffee certification programmes on smallholder livelihoods (2017, background): “…trade has mixed results in improving livelihoods for women, noting that in some cases inequality is exacerbated (e.g. Lyon et al. 2010), while others recorded improving women’s participation (Elder et al. 2012; Chiputwa & Qaim 2016), income, well-being, and position within households (Smith 2013).”