Studying taste as a cutaneous sense
By B. Green. 2003
85 citations recorded by the source corpus.
Subfields: Experimental and Cognitive Psychology, Nutrition and Dietetics, Sensory Systems
View Paper: https://www.semanticscholar.org/paper/72a318bce6a69382c1794644889ba97cf706a3f4
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In Nutrition and Dietetics
In Sensory Systems
Citations in the corpus
- Identification of Human Gustatory Cortex by Activation Likelihood Estimation (2011, background): “Although the current analysis should show gustatory representation irrespective of somatosensory control methods, we also know that oral touch and taste are inherently related [Green, 2003; Simon et al., 2008].”