Determination of volatile compounds to characterize fish spoilage using headspace/mass spectrometry and solid-phase microextraction/gas chromatography/mass spectrometry

By G. Duflos, V. Coin, M. Cornu, Jean-François Antinelli, P. Malle. 2006

136 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Biomedical Engineering, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/6ff3995a1a2c34a292a8b8aea3a45974bf8cc419