Climate change effects on plant disease: genomes to ecosystems.

By Karen A. Garrett, S. Dendy, E. Frank, M. Rouse, S. Travers. Annual Review of Phytopathology, 2006

953 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/6dc5a7896ae92772135b78affe7c2a23e48f591f

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Citations in the corpus

Impacts of climate change on wheat anthesis and fusarium ear blight in the UK (2011, background): “Across the world, climate change is affecting growth of agricultural crops (Metz et al. 2007; Stern 2007) and the severity of epidemics of diseases that attack them (Chakraborty 2005; Garrett et al. 2006 ).”
In‐field molecular diagnosis of plant pathogens: recent trends and future perspectives (2018, background): “…affecting the incidence and severity of some plant diseases and influencing plant–pathogen coevolution (Baker et al., 2000; Etterson & Shaw, 2001; Chakraborty, 2005; Burdon et al., 2006; Garrett et al., 2006; Crowl et al., 2008; Eastburn et al., 2011; Kang & Banga, 2013; Elad & Pertot, 2014).”
Climate change impacts on plant pathogens, food security and paths forward (2023, neutral): “Linking information across scales (from genomes to landscapes) to predict disease outcomes in a rapidly changing world is a signi f icant challenge 161 .”
Impacts of climate change on plant diseases—opinions and trends (2012, background): “studies to epidemics over entire regions (Burdon et al. 2006; Garrett et al. 2006), the phoma study shows that”
Elevated atmospheric carbon dioxide and ozone alter soybean diseases at SoyFACE (2010, background): “…of their impact on plant diseases in agricultural ecosystems to properly predict and plan for disease pressure under future climatic conditions (Manning & Tiedemann, 1995; Coakley et al., 1999; Runion, 2003; Scarascia-Mugnozza et al., 2005; Garrett et al., 2006; Chakraborty et al., 2008).”
Emerging infectious diseases of crop plants in developing countries: impact on agriculture and socio-economic consequences (2010, background): “In the next sections, four EIDs of great importance to developing countries, in particular to Sub-Saharan Africa (SSA) will be considered as models, chosen for their different origins, agents and means of dissemination.”
Complexity in climate-change impacts: an analytical framework for effects mediated by plant disease (2011, background): “…models of disease risk The impact of climate on plant disease through weather patterns has been studied in detail for several important plant diseases, particularly at smaller scales (Coakley et al., 1999; Garrett et al., 2006), and also at larger scales in some cases (e.g. Luo et al., 1998).”
Connectivity of the American Agricultural Landscape: Assessing the National Risk of Crop Pest and Disease Spread (2009, background): “…analyses will benefit from adjustment for weather variation (Truscott and Gilligan 2003), as well as for changes in climate that may shift both functional and structural connectivity in the future 148 BioScience • February 2009 / Vol. 59 No. 2 www.biosciencemag.org (Garrett et al. 2006).”
How will climate change affect mycotoxins in food (2010, background): “Existing results demonstrate how predicted global warming can increase the range and severity of plant diseases of worldwide importance within the next 20 years (Coakley, Scherm, & Chakraborty, 1999; Garrett et al., 2006; Huang et al., 2005, 2006; Miraglia et al., 2009).”
Responses of insect pests, pathogens, and invasive plant species to climate change in the forests of northeastern North America: what can we predict? (2009, background): “Several reviews have emphasized the potential for climate change to disrupt forest structure and function via increased impacts from forest pathogens (Coakley et al. 1999; Burdon et al. 2006; Garrett et al. 2006).”
Plant pathogens, insect pests and weeds in a changing global climate: a review of approaches, challenges, research gaps, key studies and concepts (2012, background): “This will certainly also affect plant–pest relationships, although the final outcome is difficult to predict due to complex interactions that may exist (Garrett et al. 2006).”
Rapid responses of soil microorganisms improve plant fitness in novel environments (2012, background): “have affected the fitness benefits of associating with mutualists (47) and susceptibility to pathogens (48).”