Quantitative genetic analysis and comparison of physical and sensory descriptors relating to fruit flesh firmness in apple (Malus pumila Mill.)

By G. King, C. Maliepaard, J. Lynn, F. Alston, C. Durel, K. Evans, B. Griffon, F. Laurens, A. Manganaris, Eddie Schrevens and 2 more. Theoretical and Applied Genetics, 2000

151 citations recorded by the source corpus.

Subfields: Genetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/6d9afa0d3b1d95a829dfc48aca7c2556562233be

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In Genetics

1. K. Kenis
2. Johan Keulemans
3. C. Durel
4. Luca Dondini
5. S. Tartarini
6. S. Sansavini
7. Fabrizio Costa
8. B. Barritt

In Plant Science

1. K. Kenis
2. Johan Keulemans
3. M. Davey
4. Toshiya Yamamoto
5. P. Lindhout
6. B. Barritt
7. Yanmin Zhu

Citations in the corpus

• Resolution of quantitative trait loci for mechanical measures accounting for genetic variation in fruit texture of apple (Malus pumila Mill.) (2001, unknown): “Previous QTLs detected by King et al. (2000) on the same population for penetrometer readings (FFF), stiffness, and sensory descriptors are also presented.”
• Regulatory Mechanisms of Textural Changes in Ripening Fruits (2010, unknown): “Genetic analysis of traits associated with fruit texture have identified quantitative trait loci (QTL) associated with flesh firmness in apple (King et al., 2000; 2001), tomato (Lecomte et al., 2004; Causse et al., 2007), melon (Moreno et al., 2007), and peach (Ogundiwin et al., 2009).”
• QTL mapping of fire blight resistance in apple (2006, unknown): “The 2- LOD support interval was calculated to estimate the position of significant QTL with 95% confidence (King et al. 2000; Durel et al. 2003).”
• Identification and stability of QTLs for fruit quality traits in apple (2008, methodology): “…trait-mapping experiments to identify quantitative trait loci (QTLs) co-segregating with important fruit quality traits have become popular as a means to help unravel the mechanisms underlying the genetic control of important characteristics in apple (King et al. 2000, 2001; Liebhard et al. 2003a).”
• Genetic linkage maps of two apple cultivars (Malus × domestica Borkh.) based on AFLP and microsatellite markers (2005, background): “…in the last 10 years the study of the genetic control of quantitative traits in apple has progressed (Lawson et al. 1995; Conner et al. 1998; King et al. 2000; King et al. 2001; Liebhard et al. 2003a) since genetic linkage maps of the apple genome have become available (Hemmat et al. 1994;…”
• Postharvest assessment of fruit quality parameters in apple using both instruments and an expert panel (2009, methodology): “King et al. (2000) evaluated wo batches of 16 genotypes using a 11-member trained sensory inued ). panel in a procedure aimed at identifying sensory-texture QTLs, while Hampson et al. (2000) used 12 in-house panelists from a pool of 60 to evaluate a mixture of descriptive and hedonic attributes as…”
• The perspectives of polygenic resistance in breeding for durable disease resistance (2002, background): “In case of homozygous parents like tomato, rice etc. often an F2 is used, or in case of heterozygous parents like potato and apple an F1 (Van Heusden et al., 1999; Li et al., 2000; van Eck et al., 1994; King et al., 2000).”
• Map position and functional allelic diversity of Md-Exp7, a new putative expansin gene associated with fruit softening in apple (Malus × domestica Borkh.) and pear (Pyrus communis) (2008, background): “Association of Md-Exp7 with softening Md-Exp7 is located within the interval of a known major QTL for fruit firmness identified by King et al. (2000) and extensively analysed by Maliepaard et al. (2001).”
• Estimation of genetic parameters and prediction of breeding values for apple fruit-quality traits using pedigreed plant material in Europe (2009, background): “Thus, the current challenge is to obtain apples that will conserve their quality from harvest to retailing (King et al. 2000; Anonymous 2005).”
• Md-ACS1 and Md-ACO1 genotyping of apple (Malus x domestica Borkh.) breeding parents and suitability for marker-assisted selection (2008, background): “It is generally believed that the first step is the rate-limiting step for ethylene biosynthesis (Lau et al. 1986).”
• Microsatellite markers spanning the apple (Malus x domestica Borkh.) genome (2006, background): “…Gygax et al. 2004; James et al. 2004; Patocchi et al. 2004; Tartarini et al. 2004; Vinatzer et al. 2004; Calenge et al. 2005; Calenge and Durel 2005; Khan et al. 2006) as well as morphological or physiological traits (Conner et al. 1998; King et al. 2000; Liebhard et al. 2003a; Costa et al. 2005).”
• Role of the genes Md-ACO1 and Md-ACS1 in ethylene production and shelf life of apple (Malus domestica Borkh) (2005, background): “, 1998), of which Md-ACO1 showed to co-localise with a previously identified QTL for fruit firmness (King et al., 2000; Maliepaard et al., 2001).”