Effects of feeding oilseeds rich in linoleic and linolenic fatty acids to lactating ewes on cheese yield and on fatty acid composition of milk and cheese

By R. Zhang, A. Mustafa, Xin Zhao. 2006

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Effects of diets containing hemp seeds or hemp cake on fatty acid composition and oxidative stability of sheep milk (2018, methodology): “Because flaxseed has been used successfully in the diets of ewes to produce n-3 enriched milk (Zhang et al., 2006), the level of ALA in hemp seeds or cake might provide additional options to produce n-3 sheep milk.”
Feeding strategies to design the fatty acid profile of sheep milk and cheese (2014, methodology): “Supplementation with soybean oil (Bodas et al., 2010; Gómez-Cortés et al., 2011b) was more effective than linseed oil (Zhang et al., 2006b) or sunflower oil (Castro et al., 2009) in increasing the milk CLA content in sheep milk and cheese.”