Characteristics of hemp (Cannabis sativa L.) seed oil
By B. Dave Oomah, M. Busson, D. Godfrey, J. Drover. 2002
314 citations recorded by the source corpus.
Subfields: Biochemistry, Organic Chemistry
View Paper: https://www.semanticscholar.org/paper/695d8ed9a760323b34445ecf63a5c998e6d11407
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In Biochemistry
In Organic Chemistry
Citations in the corpus
- Oil content, tocopherol composition and fatty acid patterns of the seeds of 51 Cannabis sativa L. genotypes (2004, background): “ Oomah et al. (2002) characterised the fatty acid and tocopoherol composition of hemp oil, but this study included only one genotype (the monoecious variety ‘Fasamo’) and thus, no conclusions can be drawn about the genetic variability of the evaluated traits.”
- Optimization of hempseed oil extraction by n-hexane (2013, methodology): “Solvent extraction of hempseed oil was done with n-hexane and methanol as extracting solvents (Callaway et al., 1997; Oomah et al., 2002).”