Effect of light and feeding on the fatty acid and sterol composition of zooxanthellae and host tissue isolated from the scleractinian coral Turbinaria reniformis

By C. Treignier, R. Grover, C. Ferrier‐Pagès, I. Tolosa. 2008

147 citations recorded by the source corpus.

Subfields: Biotechnology, Ecology, Immunology

View Paper: https://www.semanticscholar.org/paper/63b63b2fa1712c22e5ca45596c48971fa856e51c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biotechnology

1. C. Ferrier‐Pagès
2. C. Wild

In Ecology

1. C. Ferrier‐Pagès
2. F. Houlbrèque
3. C. Wild
4. A. Haas
5. M. Naumann
6. R. Grover
7. C. Treignier
8. I. Tolosa

In Immunology

1. C. Ferrier‐Pagès
2. D. Lirman
3. C. Wild
4. K. Black

Citations in the corpus

• Heterotrophy in Tropical Scleractinian Corals (2009, background): “Not only protein but also lipid content is increased by feeding in healthy corals (Al-Moghrabi et al., 1995; Treignier et al., 2008).”
• Lipid biomarkers reveal geographical differences in food supply to the cold-water coral Lophelia pertusa (Scleractinia) (2009, background): “More recent studies have found that zooxanthellae are able to synthesize PUFA and it is possible that they could be transferred to their hosts (Papina et al. 2005, Treignier et al. 2008).”
• Organic matter release by dominant hermatypic corals of the Northern Red Sea (2010, background): “Further, corals exposed to lower light levels show decreased fatty acid contents (Treignier et al. 2008), suggesting a reduced generation and supply of these lipid compounds to coral mucus synthesis and ensuing DOC release with increasing depth.”
• Experimental assessment of the feeding effort of three scleractinian coral species during a thermal stress: Effect on the rates of photosynthesis (2010, methodology): “This temperature was chosen because it is comparable to those occurring in situ during summer (Glynn, 1993; Jones, 1997; Berkelmans and Willis, 1999) and has also lead to bleaching of the corals in previous experiments (Ferrier-Pagès et al., 2007; Treignier et al., 2008).”
• Impact of feeding and short-term temperature stress on the content and isotopic signature of fatty acids, sterols, and alcohols in the scleractinian coral Turbinaria reniformis (2011, methodology): “The effect of feeding alone was previously studied using the same coral species and natural zooplankton as a food source (Treignier et al. 2008, 2009).”
• Heterotrophic and autotrophic assimilation of fatty acids by two scleractinian corals, Montastraea faveolata and Porites astreoides (2011, methodology): “Similarly, the presence of DHA in the coral hosts and symbiotic zooxanthellae of M. digitata (Papina et al. 2003) and T. reniformis (Treignier et al. 2008) was used as evidence of translocation of this fatty acid from their symbionts.”
• Distribution of lipids and fatty acids in corals by their taxonomic position and presence of zooxanthellae (2010, background): “Predominance of 16:0, 18:3n-6, and 18:4n-3 in FA of hexacoral zooxanthellae have been previously reported (Al Moghrabi et al. 1995, Papina et al. 2003, Zhukova & Titlyanov 2003, Treignier et al. 2008).”