A global perspective on the use, sales, exposure pathways, occurrence, fate and effects of veterinary antibiotics (VAs) in the environment.
By A. Sarmah, M. Meyer, A. Boxall. Chemosphere, 2006
3,143 citations recorded by the source corpus.
Subfields: Immunology, Pollution
View Paper: https://www.semanticscholar.org/paper/634acdd90380e5a96aa1e76d3cddac74e799f772
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Immunology
- M. Gillings
- Jianlong Wang
- Xiaoying Chen
- F. Cabello
- Lúcia Santos
- Isabel T Carvalho
- A. Buschmann
- V. Homem
In Pollution
- Yong-guan Zhu
- Lúcia Santos
- M. Gillings
- Isabel T Carvalho
- Xiaoying Chen
- R. Aminov
- Mohammad Boshir Ahmed
- John L. Zhou
Citations in the corpus
- Hematoxylin and eosin staining of tissue and cell sections. (2008, background): “Por exemplo, o uso indiscriminado de antibióticos pode afetar negativamente tanto a saúde animal, quanto a humana, assim como o ambiente (SARMAH et al., 2006), requerendo portanto o desenvolvimento de alternativas sustentáveis de produção de alimentos (SPENCER et al., 2005).”
- Tetracycline antibiotics in the environment: a review (2013, background): “The occurrence of tetracycline antibiotics in the aquatic environment has received a great attention due to their potential contribution toward increasing bacterial resistance to anti-infective (Sarmah et al. 2006; Baquero et al. 2008).”
- Industrial food animal production, antimicrobial resistance, and human health. (2008, background): “As a consequence, the use of both antimicrobials and pathways for pathogen releases have been similarly intensified (65).”
- Occurrence and fate of pharmaceutical products and by-products, from resource to drinking water. (2009, background): “fish farming), but also indirect release by way of animals topically treated, and mostly via run-off and leaching through fields frommanure spreading to agricultural fields and livestock wastes (Sanderson et al., 2007; Boxall et al., 2004; Boxall, 2008; Khan et al., 2007; Sarmah et al., 2006; Kemper”
- Review of antibiotic resistance in China and its environment. (2018, neutral): “Antibiotics transformed modern agriculture and livestock industries, the latter of which used antibiotics for prophylaxis, meta-prophylaxis, treatment for infection, and as a growth promoter to enhance feed e ffi ciency in healthy livestock (Sarmah et al., 2006).”
- Antimicrobial activity of plant-food by-products: A review focusing on the tropics (2016, background): “These can be administered to farm animals either to treat and prevent infectious diseases or to boost animal productivity at sub-therapeutic dosages (Sarmah et al., 2006).”
- Antimicrobial use in aquaculture re-examined: its relevance to antimicrobial resistance and to animal and human health. (2013, background): “Ingestion of free-ranging (wild) fish, shellfish and crustaceans from areas surrounding aquaculture sites can also result in passage of antimicrobials used in aquaculture to the human intestine since antimicrobials can reach other animals near these sites and remain in their tissues for some period ”
- The presence of pharmaceuticals in the environment due to human use--present knowledge and future challenges. (2009, background): “Antimicrobials are among the most widely used pharmaceutical compounds in animals (Boxall et al., 2003a,b; Sarmah et al., 2006).”
- Dissemination of Antimicrobial Resistance in Microbial Ecosystems through Horizontal Gene Transfer (2016, background): “The majority of consumed antibiotics are excreted unchanged (Sarmah et al., 2006) and are then introduced into the environment directly or through waste streams.”