HERBIVORE FORAGING IN CHEMICALLY HETEROGENEOUS ENVIRONMENTS: NUTRIENTS AND SECONDARY METABOLITES

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Metal hyperaccumulation in plants: mechanisms of defence against insect herbivores (2005, background): “Locusts are effective models for studying the ways in which invertebrate herbivores can be influenced by various plant constituents (Simpson & Raubenheimer 2000; Behmer, Simpson & Raubenheimer 2002; Behmer & Nes 2003).”
Optimal foraging when regulating intake of multiple nutrients (2004, background): “Another cost of feeding that we have omitted from the present analyses, but which is readily incorporated, is the deleterious effect of toxins, such as plant secondary metabolites (Simpson & Raubenheimer 2001b; Behmer et al. 2002).”
The nature of nutrition: a unifying framework (2011, background): “Behmer et al. (2002) next explored the interactive effects of tannic acid and macronutrients in a more complex environment, in which two nutritionally complementary foods (one high in carbohydrate, the other high in protein) containing TA were provided along with a third, TA-free food.”
Nutritional imbalance in an extreme generalist omnivore: tolerance and recovery through complementary food selection (2006, background): “…that complementarity is the functional basis for food mixing in a wide range of organisms, namely insects (Cohen et al. 1987; Bernays et al. 1994; Behmer et al. 2002; Raubenheimer & Simpson 2003; Kay 2004; Sinia et al. 2004), spiders (Mayntz et al. 2005), crustaceans (DeMott 1998; Cruz-Rivera &…”