Expression of a celery mannose 6‐phosphate reductase in Arabidopsis thaliana enhances salt tolerance and induces biosynthesis of both mannitol and a glucosyl‐mannitol dimer

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Biotechnology and Drought Tolerance (2009, methodology): “Transgenic Arabidopsis plants were tolerant to salt stress as tested via an application of irrigation water containing 300 mM NaCl in nutrient solution ( Zhifang and Loescher, 2003 ).”
Improvement of Salt Tolerance Mechanisms of Barley Cultivated Under Salt Stress Using Azospirillum brasilense (2008, background): “reactions ( Zhifang and Loescher 2003; Hasegawa et al. 2000; Ashraf and Foolad 2007).”
Variation in Salt Tolerance of Wheat Cultivars: Role of Glycinebetaine and Ethylene (2012, background): “Plants also accommodate the ionic balance in the cell by accumulating low-molecular mass osmolytes because these compounds do not interfere with normal biochemical reactions (Zhifang and Loescher, 2003) and instead, they replace water in biochemical reactions.”
Physiology and molecular biology of stress tolerance in plants (2006, methodology): “…by installing the M6PR gene (for synthesis of mannose-6-phosphatase reductase) from celery, and in the presence of NaCl, mature transgenic plants Salt Stress 64 completed their normal development, including flowering and seed production even at salinity of 300 mM (Zhifang and Loescher, 2003).”