Portion size estimation and expectation of accuracy

By T. Hernández, L. Wilder, Doris Kuehn, Kenneth Rubotzky, P. Moser-Veillon, S. Godwin, Cindy Thompson, Chunling Wang. 2006

92 citations recorded by the source corpus.

Subfields: Food Science, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/611920dbc0f03ead01e705f29e5b0ee14b48aaa2

How researchers see this paper

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In Public Health, Environmental and Occupational Health

1. F. Thompson
2. A. Subar

Citations in the corpus

• Dietary Assessment Methodology (2017, background): “Research has shown that untrained individuals have difficulty estimating portion sizes of foods, both when examining displayed foods and when reporting about foods previously consumed [391, 404–415], and that children are worse than adults [391].”