Lillian hard red spring wheat

By R. DePauw, T. Townley-Smith, G. Humphreys, R. Knox, F. Clarke, J. Clarke. 2005

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The influences of genotype, environment, and genotype×environment interaction on wheat quality (2008, background): “2006), which is found in someCanadian cultivars (DePauw et al. 2006; Fox et al. 2006), is likely to provide the opportunity to alter protein content by manipulation of individual genes in a similar way to protein quality.”
Biology and Integrated Management of Wheat Stem Sawfly and the Need for Continuing Research (2011, background): “Although inconsistent pith expression (first noted with the release of ‘Rescue’) has been observed with ‘AC Lillian’, many producers have continued with this cultivar because C. cinctus pressure is currently high in Saskatchewan and Alberta (B. Beres, personal observations).”
Wild emmer: genetic resources, gene mapping and potential for wheat improvement (2008, background): “…FA-15-3 T. durum STD65, DT367 backcross line Kovacs et al. (1998) T. durum PI638741 Khan et al. (2000); Chicaiza et al. (2006) T. aestivum Lillian DePauw et al. (2005, 2007) T. aestivum Glupro, PI638740 Khan et al. (2000); Chicaiza et al. (2006) T. aestivum PI638535, PI638536, PI638537 Wheat CAP…”
Marker-assisted wheat breeding: present status and future possibilities (2010, background): “This work on MAS already led to the release of two cultivars including Lillian (DePauw et al. 2005) possessing high grain protein content gene (GPC-B1) and Goodeve (DePauw et al.”