The impacts of aquaculture development on food security: lessons from Bangladesh.

By Khondker Murshed E-Jahan, Mahfuzuddin Ahmed, B. Belton. 2010

155 citations recorded by the source corpus.

Subfields: Aquatic Science, General Agricultural and Biological Sciences, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/5ce22159df57b48e8bc231a58abf5719db47331a

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. N. Kawarazuka

In General Agricultural and Biological Sciences

1. N. Kawarazuka

In Nutrition and Dietetics

1. N. Kawarazuka

Citations in the corpus

• The characteristics and status of pond aquaculture in Bangladesh (2012, unknown): “1 10 26 Whole country Jahan et al. (2010)”
• The contribution of fish intake, aquaculture, and small-scale fisheries to improving nutrition: A literature review (2010, background): “A study in Bangladesh (Jahan et al., 2009) found that women-operated fish farming produced 12% more products than male-operated ones, and fish consumption in women-operated households was 50 g/capita/month higher.”