Nutrient Composition of Bee Brood and its Potential as Human Food
By M. Finke. 2005
108 citations recorded by the source corpus.
Subfields: Ecology, Evolution, Behavior and Systematics, Insect Science
View Paper: https://www.semanticscholar.org/paper/5b08ef39adb82d36f2d80d973c137aa662cddab2
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In Ecology, Evolution, Behavior and Systematics
In Insect Science
Citations in the corpus
- Edible insects - Species suitable for entomophagy under condition of Czech Republic (2013, background): “I– III) (Bukkens, 1997; Ramos-Elorduy, 1997; Finke, 2005; Mitsuhashi, 2010; Schabel, 2010; Tomotake et al., 2010) and the specifi c amount of each nutrient TASTY GOODSMELL LIKEABLE CRISPY DRY EASY BREEDING EASY HANDLING EASY TO PROCESS HEALTHY WITH PLEASURE WHOLE BODIES PROFUSION OF THE RICH 7 3,5…”
- Nutritional composition and safety aspects of edible insects. (2013, unknown): “1 [14], 2 [12]; 3 [1]; 4 [11]; 5 [13]; 6 [19]; 7 [17]; 8 [18], 9 [15], 10 [28]; 11 [26]; 12 [29]; 13 [8]; 14 [16]; 15 [47]; 16 [40]; 17 [23]; 18 [53]; 19 [54]; 20 [10]; 21 [22]; 22 [55]; 23 [56], 24 [9]; 25 [30]; 26 [2]; 27 [57]; 28 [58]; 29 [21]; 30 [59]; 31 [60]; 32 [46]; 33 [61]; 34 [62]; 35 [63]”
- The Importance of Honey Consumption in Human Evolution (2011, background): “Bee larvae is a good source of protein, fat, several essential minerals, and B-vitamins (Finke 2005).”