Extracts of the Brown Seaweed Ascophyllum nodosum Induce Gibberellic Acid (GA3)-independent Amylase Activity in Barley

By Prasanth Rayorath, W. Khan, Ravishankar Palanisamy, S. Mackinnon, Roumiana Stefanova, S. D. Hankins, A. Critchley, B. Prithiviraj. Journal of Plant Growth Regulation, 2008

109 citations recorded by the source corpus.

Subfields: Aquatic Science, Oceanography, Plant Science

View Paper: https://www.semanticscholar.org/paper/5a21a159ff4e756081c5c6ffebc68949ba6443d7

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Citations in the corpus

Use of Acadian marine plant extract powder from Ascophyllum nodosum in tissue culture of Kappaphycus varieties (2009, background): “Several reports have shown the positive effect of seaweed extract on land-based crops for growth, yield and quality, pest and disease resistance, and environmental stress tolerance (Featonby-Smith and van Staden 1987; Crouch 1990; Rayorath et al. 2007; Rayorath et al. 2008; Jayaraj et al. 2008).”
Impact of seaweeds on agricultural crop production as biofertilizer (2017, background): “In most cases, such extracts are prepared by autoclaving or heating a previously washed seaweed in distilled water (Sivasankari et al. 2006; Kumar and Sahoo 2011; Nabti et al. 2010; Craigie 2011) or in alkaline solutions (Whapham et al. 1993; Rayorath et al. 2008a, b; Craigie 2011; Fan et al. 2011).”
A concise review of the brown macroalga Ascophyllum nodosum (Linnaeus) Le Jolis (2020, background): “…extracts (Acadian Seaplants Ltd.) Arabidopsis thaliana Induced gibberellic-acid-independent amylase activity in barley and promoted seed germination Rayorath et al. (2008a) A. nodosum extracts (Acadian Seaplants Ltd.) Hordeum vulgare Induced gibberellic-acid-independent amylase activity in…”
Activity of seaweed extracts and polysaccharide-enriched extracts from Ulva lactuca and Padina gymnospora as growth promoters of tomato and mung bean plants (2016, background): “…root development system, increased chlorophyll content and leaf area, fruit quality, and plant vigor and resistance to pathogens (Hong et al. 2007; Rayorath et al. 2008; Khan et al. 2009; Craigie 2011; Vinoth et al. 2012a, b, 2014; Mattner et al. 2013; González et al. 2013a, b; Briceño-Domínguez…”
Biostimulants in Plant Science: A Global Perspective (2017, background): “The mechanisms of action of all but a few biostimulants remain largely unknown (Rayorath et al., 2008; Khan et al., 2009; Rathore et al., 2009).”
Impact of AMPEP on the growth and occurrence of epiphytic Neosiphonia infestation on two varieties of commercially cultivated Kappaphycus alvarezii grown at different depths in the Philippines (2011, background): “Several studies have reported on the efficacy of commercial extracts of A. nodosum on land-based crops for improving growth, yield and quality, pest and disease resistance, and environmental stress tolerance ( Rayorath et al. 2007; 2008; Jayaraj et al. 2008; 2010).”
Plant biostimulants: a review on the processing of macroalgae and use of extracts for crop management to reduce abiotic and biotic stresses (2013, methodology): “Macroalgal ABs have been shown to influence respiration, photosynthesis, nucleic acid synthesis and ion uptake (Crouch and van Staden 1993a; Blunden et al. 1996a; Rayorath et al. 2008a, b; Khan et al. 2009; Craigie 2011).”