Will Consumers Pay a Premium for Eco-labeled Apples?
By Maria Loureiro, Jill J. McCluskey, R. Mittelhammer. 2002
408 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/502f67bf564f42de9a00c01da882f99f3f39835d
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
- J. Graafland
- Maria Loureiro
- C. Michaud
- Jill J. McCluskey
- Patrick De Pelsmacker
- Riccarda Moser
- Wim Janssens
- Daniel Llerena
Citations in the corpus
- Factors Influencing Willingness-to-Pay for the Energy Star Label (2010, background): “…consumer reaction to environmental labels (or “eco-labels”) on products: more specifically, consumer willingness to pay (WTP) for that particular label (e.g. Aguilar and Vlosky, 2007; Bjørner et al., 2004; Blend and van Ravensway, 1999; Loureiro et al., 2002; Srinivasan and Blomquist, 2009).”
- Predicting Purchase Intention of Electric Vehicles in Hong Kong (2018, background): “Price is raditionally a key attribute on which purchasing decisions are ased ( Mai and Hoffmann, 2012 ).”
- CONSUMER PREFERENCES AND WILLINGNESS TO PAY FOR FOOD LABELING: A DISCUSSION OF EMPIRICAL STUDIES (2003, background): “In a separate study, Loureiro, McCluskey, and Mittelhammer (2002) estimated the mean WTP for Food Alliance apples (see Figure 2).”
- Willingness to pay for environmental attributes of non-food agricultural products: a real choice experiment (2013, background): “Many studies show that consumers are paying more attention to the environmental attributes of the products and may even be willing to pay a premium for green products (Thompson and Kidwell 1998, Loureiro et al. 2002, Macguire et al. 2004, Batte and Hooker, 2007, Tranter et al., 2009).”
- Religiosity, Attitude, and the Demand for Socially Responsible Products (2017, background): “Other studies have researched the influence of socio-demographic characteristics on the demand for SR products (Blend and van Ravenswaay 1998; Batley et al. 2001; Loureiro et al. 2002; Jensen et al. 2002; Millock et al. 2002; Ivanova 2005; De Pelsmacker et al. 2005).”
- Consumer Preferences for Fruit and Vegetables with Credence-Based Attributes: A Review (2011, background): “50 per pound (Loureiro et al. 2002; Mabiso et al. 2005).”