Effect of different conditioning treatments on total phenolic content and antioxidant activities in two Sargassacean species: Comparison of the frondose Sargassum muticum (Yendo) Fensholt and the…
By K. Le Lann, Camille Jégou, V. Stiger-Pouvreau. 2008
105 citations recorded by the source corpus.
Subfields: Aquatic Science, Complementary and alternative medicine, Oceanography
View Paper: https://www.semanticscholar.org/paper/4fd9305c0dfa5734bde314e737b1c197113c0f99
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In Aquatic Science
In Complementary and alternative medicine
In Oceanography
Citations in the corpus
- Assessment of the spatial variability of phenolic contents and associated bioactivities in the invasive alga Sargassum muticum sampled along its European range from Norway to Portugal (2013, unknown): “Since the positive controls, BHA, BHT and vit 214 E, had an average AAC of 700, this value was arbitrarily chosen to express the antioxidant activity as AAC700, as 215 in Le Lann et al. (2008).”
- High-value products from macroalgae: the potential uses of the invasive brown seaweed, Sargassum muticum (2016, methodology): “The phenolic compounds extracted in a methanol/water solution from S. muticum have been shown to have antioxidant activity, but are rapidly degraded if the seaweed was dried at[40 C (Le Lann et al. 2008).”