Assessment of the spatial variability of phenolic contents and associated bioactivities in the invasive alga Sargassum muticum sampled along its European range from Norway to Portugal

By Anaëlle Tanniou, L. Vandanjon, M. Incera, E. Leon, V. Husa, J. Grand, J. Nicolas, N. Poupart, Nelly Kervarec, A. Engelen and 4 more. Journal of Applied Phycology, 2013

110 citations recorded by the source corpus.

Subfields: Aquatic Science, Oceanography, Plant Science

View Paper: https://www.semanticscholar.org/paper/f6a6397793f6646f81ab5ffffaa406d88217043a

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. David Bailey
2. B. Nielsen
3. J. Milledge

In Oceanography

1. David Bailey
2. B. Nielsen
3. J. Milledge

Citations in the corpus

• Biochemical composition, nutritional value, and antioxidant properties of seven seaweed species from the Madeira Archipelago (2017, background): “This discrepancy can be attributed to extrinsic factors that influence the TPC content greatly, namely, UV radiation, grazing, bacterial infection, and epiphytism (Tanniou et al. 2014).”
• High-value products from macroalgae: the potential uses of the invasive brown seaweed, Sargassum muticum (2016, background): “…coast between Portugal and Norway, found that although there are differences in the relative composition of amino acids, carbohydrates and especially phenolic compounds, no specific major compounds were either present or absent due to changes in latitude or environment (Tanniou et al. 2015).”