Biochemical changes in micropropagated grape (Vitis vinifera L.) plantlets due to arbuscular- mycorrhizal fungi (AMF) inoculation during ex vitro acclimatization

By H. Krishna, Sanjay Singh, Ram Sharma, R. N. Khawale, M. Grover, V. Patel. 2005

112 citations recorded by the source corpus.

Subfields: Pharmacology, Plant Science

View Paper: https://www.semanticscholar.org/paper/4e23e0325ba1fed8652e68c29fd6828076dbb1d4

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Pharmacology

1. S. Gianinazzi
2. J. Barea
3. Daniel Schwarzott
4. A. Schüßler

In Plant Science

1. S. Gianinazzi
2. D. Tuinen
3. J. Barea
4. A. Schüßler
5. Daniel Schwarzott
6. P. Jeffries

Citations in the corpus

• Agroecology: the key role of arbuscular mycorrhizas in ecosystem services (2010, background): “Entrophospora colombiana, Gigaspora gigantea, Glomus manihotis, Scutellospora heterogama Greenhouse experiment, 60 days Carotenoid concentration in leaves, up to 31% Krishna et al. 2005 Total phenolic concentration in leaves, up to 900% 526 Mycorrhiza (2010) 20:519–530”
• Understanding and managing nitrogen nutrition in grapevine: a review (2021, background): “Krishna et al. (2005) confirmed that the inoculation of mycorrhiza increases grapevine N content, as well as many other metabolites, such as nitrate reductase, chlorophyll, phenolics and proline contents.”