Consumer behaviour in tourism.

By Luiz Moutinho, R. Ballantyne, Shirley Rate. 2011

1,423 citations recorded by the source corpus.

Subfields: Marketing, Sociology and Political Science

View Paper: https://www.semanticscholar.org/paper/4d2600289eb0ef0260bbc6d84fdd881983f18a4c

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Citations in the corpus

Time for a Radical Reappraisal of Tourist Decision Making? Toward a New Conceptual Model (2016, background): “Most of these models have a fundamental basis in cognitive psychology (Wahab, Crampon, and Rothfield 1976; Schmoll 1977; Mathieson and Wall 1982; Van Raaij and Francken 1984; Moutinho 1987; Woodside and Lysonski 1989).”
Predicting the travel intention to take High Speed Rail among college students (2010, background): “Any person or group served as a reference group could exert a key influence on an individual’s beliefs, attitudes, and choices (Moutinho, 1987), because an individual may conform to his/her referent groups.”
Factors influencing destination image and visit intention among young women travellers: role of travel motivation, perceived risks, and travel constraints (2017, background): “Uncertainty can be inherent with product, place, mode of purchase, and financial and psycho-social consequences, as well as subjective uncertainty (Moutinho, 1987; Rittichainuwat & Chakraborty, 2009).”
Relationship between Perceived Risk, Evaluation, Satisfaction, and Behavioral Intention: A Case of Local-Festival Visitors (2016, neutral): “Similarly, Moutinho (1987) suggests five factors: functional, physical, financial, social, and psychological.”
International university students’ travel risk perceptions: an exploratory study (2018, background): “Moutinho (1987) proposed five types of perceived risks: functional risk, physical risk, financial risk, social risk, and psychological risk.”
Effect of general risk on trust, satisfaction, and recommendation intention for halal food (2019, background): “One of those indicators i demographics and cultural background of the customers that is shaped by complex elements defined by society (Moutinho, 1987).”
Will they tell others to taste? International tourists' experience of Ghanaian cuisines (2015, background): “This request for periodic tracking is important owing to the view that tourists are dynamic (Moutinho, 1987).”
Planning for Film Tourism: Active Destination Image Management (2010, background): “Additionally, the destination needs to provide a realistic image to satisfy visitors’ needs, specifically to create a positive evaluation and choice (Moutinho, 1987; Um and Crompton, 1990; Joppe, Martin and Waalen 2001; Akama and Kieti, 2003).”
Destination image: origins, developments and implications. (2011, background): “Meanwhile, level of education and (socio-psychological) motivation to travel influence affective assessment, i.e., feelings and emotions (Moutinho, 1987; Gartner, 1993; Baloglu and Brinberg, 1997; Walmsley & Young, 1998).”
Hofstede's Cultural Dimensions and Tourist Behaviors: A Review and Conceptual Framework (2011, background): “Several researcher studies have addressed the issue of perceived travel risk (Moutinho 1987; Roehl & Fesenmaier, 1992; Ressinger & Mavondo, 2005).”