Food Safety Issues, Trade and WTO Rules: A Developing Country Perspective

By P. Athukorala, Sisira Jayasuriya. 2003

155 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Political Science and International Relations, Strategy and Management

View Paper: https://www.semanticscholar.org/paper/4cd6159d299c251982dce2c8c97105230df35c13

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Economics and Econometrics

1. Marcel Fafchamps
2. B. Minten
3. Ruth Vargas Hill
4. David Zilberman
5. Gina Waterfield
6. Christopher B. Barrett
7. E. Gabre-Madhin
8. Jenny C. Aker

In Political Science and International Relations

1. B. Minten

In Strategy and Management

1. Marcel Fafchamps
2. David Zilberman
3. B. Minten

Citations in the corpus

• Quality control in nonstaple food markets: evidence from India (2008, background): “The research has mainly focused on the e¤ect of international trade liberalization (e.g. Sawhney 2005, Storm 1997, Parikh and et al. 1997, Athukorala and Jayasuriya 2003), the impact of public policy interventions (e.g. Umali-Deininger and Deininger 2001, Ramaswami and Balakrishnan 2002, Banerji…”
• Pest Management in Food Systems: An Economic Perspective (2012, background): “Even though the costs to exporters, and consumers’ foregone gains from trade, may be legitimized by mitigation of serious health and environmental risks, there is again concern that import standards may function as disguised protectionist barriers to trade (124).”
• Impact of Food Safety Standards on Processed Food Exports from Developing Countries (2009, unknown): “They are also constrained by inadequate resources from challenging perceived inequities (Athukorala and Jayasuriya 2003 and 2005).”