Subcellular compartmentation and allosteric regulation of the rice endosperm ADPglucose pyrophosphorylase
By V. Sikka, Sang-Bong Choi, I. Kavakli, Chotipa Sakulsingharoj, S. Gupta, Hiroyuki Ito, T. Okita. 2001
119 citations recorded by the source corpus.
Subfields: Biotechnology, Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/4a570affee28992de68c80324198e168564af0c7
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In Biotechnology
In Nutrition and Dietetics
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Citations in the corpus
- Increasing maize seed weight by enhancing the cytoplasmic ADP-glucose pyrophosphorylase activity in transgenic maize plants (2007, unknown): “1996) and rice (Sikka et al. 2001) indicate that the form with major activity is located in the cytoplasm and a minor one is present in the amyloplast in monocotyledonous plants.”
- COMMON EVOLUTIONARY ORIGIN OF STARCH BIOSYNTHETIC ENZYMES IN GREEN AND RED ALGAE 1 (2005, background): “%) of the total AGPase activity in the endosperm (Denyer et al. 1996, Thorbj rnsen et al. 1996a, Beckles et al. 2001, Sikka et al. 2001).”
- Starch biosynthesis in developing seeds (2010, background): “…evidence indicates the presence of at least two distinct AGPase enzymes in the developing endosperms of maize (Denyer et al., 1996b), barley (Thorbjørnsen et al., 1996a), rice (Sikka et al., 2001) and wheat (Tetlow et al., 2003b) which correspond to plastidial and cytosolic isoforms of AGPase.”
- Understanding storage starch biosynthesis in plants: a means to quality improvement (2006, background): “1996a), rice (Sikka et al. 2001), and wheat (Tetlow et al.”