Impact of tissue culture banana technology on farm household income and food security in Kenya
By N. Kabunga, Thomas DuBois, M. Qaim. 2014
126 citations recorded by the source corpus.
Subfields: General Agricultural and Biological Sciences, General Health Professions, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/43c7784d9505f8ee60be870da3f690d99c32a207
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In General Agricultural and Biological Sciences
- M. Qaim
- Brian Chiputwa
- Camilla Andersson
- C. Chege
- Haruna Sekabira
- Tebila Nakelse
- G. Kundhlande
- Jeanne Y. Coulibaly
In General Health Professions
In Nutrition and Dietetics
Citations in the corpus
- Adoption of agroforestry and the impact on household food security among farmers in Malawi (2016, background): “2014); pigeon pea (Asfaw et al, 2012); pineapple (Kleeman and Abdulai, 2013); tissue culture banana (Kabunga et al. 2014) and improved fallows (Kantashula and Mungatana, 2013).”
- Can Mobile Phones Improve Gender Equality and Nutrition? Panel Data Evidence from Farm Households in Uganda (2017, background): “Nutrition outcomes can be measured in different ways, including anthropometric indicators, food consumption based measures, and households’ subjective assessments of food access (Ruel, 2003; Masset et al., 2012; Shiferaw et al. 2014; Kabunga et al., 2014; Chiputwa and Qaim, 2016).”
- Impacts of supermarkets on farm household nutrition in Kenya (2015, background): “Yet, very few studies have evaluated such impacts; identifying suitable methodologies has proven a challenge (de Haen et al., 2011; Masset et al., 2012; Kabunga et al., 2014).”