Field studies on the biofumigation of take-all by Brassica break crops

By J. Kirkegaard, M. Sarwar, P. Wong, Andrew Mead, G. Howe, M. Newell. 2000

132 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/4270c371c67045c1d8ce27649a5903e49cba0ec0

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

1. M. Watt
2. J. Kirkegaard
3. M. Peoples
4. Roy R. Weil
5. J. Passioura
6. R. Richards

In Plant Science

1. J. Kirkegaard
2. M. Watt
3. Roy R. Weil
4. C. White
5. J. Passioura
6. A. Vig
7. M. Peoples
8. R. Richards

Citations in the corpus

• Arbuscular mycorrhizae in wheat and field pea crops on a low P soil: increased Zn-uptake but no increase in P-uptake or yield (2003, background): “…non-host crops, long bare fallows and tillage) may also influence pathogenic and beneficial micro-organisms (Daniels Hetrick et al., 1988; Kirkegaard et al., 2000; Mozafar et al., 2000; Ryan et al., 2002; Simpfendorfer et al., 2002), along with soil physical properties, and levels of…”
• In vitro inhibition of soil microorganisms by 2-phenylethyl isothiocyanate (2002, background): “triticii (take-all of wheat) (Kirkegaard et al., 2000) and Thielaviopsis basicola root rot of beans and sesame (Papavizas et al.”
• Rhizosphere biology and crop productivity—a review (2006, background): “A subsequent series of field experiments showed that Ggt inoculum fell to lower levels under canola crops than under linseed crops during the period from flowering to maturity (Kirkegaard et al. 2000).”
• Forage radish and cereal rye cover crop effects on mycorrhizal fungus colonization of maize roots (2010, background): “Tissue concentrations of glucosinolates, the precursor compounds to ITCs, are at their highest during vegetative growth stages, decline after flowering, and are absent by senescence (Kirkegaard et al. 2000).”
• Break crops and rotations for wheat (2015, background): “Other research showed that mustard and canola varieties with different concentrations of glucosinolates were equally effective in reducing the incidence or severity of root disease in the following wheat and led to no consistent differences in wheat yield (Kirkegaard et al. 2000; Smith et al. 2004).”
• Bio-protective effects of glucosinolates - a review. (2009, background): “…pesticides for the control of ITC – isothiocyanate. a number of soil-borne pests such as nematodes, fungi and bacteria (Brown & Morra, 1995, 1997; Kirkegaard et al., 2000; Lazzeri, Tacconi, & Palmieri, 1993; Manici et al., 2000; Sarwar, Kirkegaard, Wong, & Desmarchelier, 1998; Smolinska,…”