Epidemiologic risks for food allergy.

By G. Lack. Journal of Allergy and Clinical Immunology, 2008

659 citations recorded by the source corpus.

Subfields: Immunology and Allergy, Physiology, Surgery

View Paper: https://www.semanticscholar.org/paper/1a6e16cb350768e2817b492227776f093e8d26f5

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1. G. du Toit
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4. D. Mesher
5. S. Maleki
6. Helen R Fisher
7. A. Fox
8. V. Turcanu

Citations in the corpus

• Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy. (2008, background): “Second, early oral exposure might be required to induce tolerance.(15) Allergic sensitization can occur through the skin.”