Prospects for crop production under drought: research priorities and future directions

By M. Parry, Jaume Flexas, H. Medrano. 2005

309 citations recorded by the source corpus.

Subfields: Plant Science, Soil Science

View Paper: https://www.semanticscholar.org/paper/3ea02b5ceeb70490878e60d662db31e216ffc2ce

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Plant Science

1. Jaume Flexas
2. H. Medrano
3. J. Galmés
4. M. Ribas-Carbó
5. M. Tomás
6. J. Gulías
7. M. Parry
8. Matthew P Reynolds

In Soil Science

1. H. Medrano
2. Jaume Flexas
3. P. Lea
4. M. Parry
5. Matthew P Reynolds
6. P. J. Andralojc

Citations in the corpus

• Engineering Salinity and Water-Stress Tolerance in Crop Plants (2011, background): “Moreover, most of these studies showed stress tolerance and/or survival, but not the effects of the different stress conditions on plant productivity (Parry et al., 2005).”
• Changes in the yield and associated photosynthetic traits of dry-land winter wheat (Triticum aestivum L.) from the 1940s to the 2010s in Shaanxi Province of China (2014, background): “However, rapid leaf area growth is beneficial trait in benign environments (Condon et al., 2004), hereas the same strategy could be disadvantageous in waterimited environments (Parry et al., 2005).”
• Responses of the pea (Pisumsativum L.) leaf metabolome to drought stress assessed by nuclear magnetic resonance spectroscopy (2008, background): “A major limitation to yield and quality in many crop species is water availability throughout or at critical times in the growing season (Parry et al. 2005; Morison et al. 2008).”
• Improving water use efficiency in grapevines: potential physiological targets for biotechnological improvement. (2010, background): “…variations in intrinsic WUE described in the previous section, but it also illustrates how WUE could be increased while maintaining or even increasing yield, which would require an increase of AN at a given value of gs, i.e., genotypic modifications in AN-gs relationship (Parry et al., 2005).”
• Improving Carrot Yield and Quality through the Use of Bio-slurry Manure (2012, background): “The key limiting factors in crop growth, development and yield are the essential nutrients (nitrogen, phosphorous and potassium) and water (Glass, 2003; Parry et al., 2005).”
• Improving water use in crop production (2008, background): “Even in the Mediterranean region, with large irrigated areas, 60% of the cereal production comes from rainfed cropping (Parry et al. 2005).”
• Global synthesis of drought effects on cereal, legume, tuber and root crops production: A review (2017, background): “…effects of crop   26 and soil management practices could be obtained by examining previous agricultural practices in the Mediterranean region (Parry et al., 2005) or recent advances on dryland farming reviewed by Davies et al. (2011), the economically viable approaches to support crop…”
• Raising yield potential of wheat. II. Increasing photosynthetic capacity and efficiency. (2011, background): “…interception is restricted by short crop duration, such as in warm springwheat cropping regions, and in many water-limited environments that suffer terminal drought (Condon et al., 2004), whereas the same strategy could be disadvantageous in other water-limited environments (Parry et al., 2005).”
• Asparagine in plants (2007, background): “, Pate J.S., Sharkey P.J. (1975) Asparagine metabolism – key to the nitrogen nutrition of developing legume seeds.”