Smallest Algae Thrive As the Arctic Ocean Freshens
By William K. W. Li, F. McLaughlin, C. Lovejoy, E. Carmack. Science, 2009
731 citations recorded by the source corpus.
Subfields: Atmospheric Science, Oceanography
View Paper: https://www.semanticscholar.org/paper/0b5f87e2c3b5bc04f6c2b58cded181e01bd4eec5
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Atmospheric Science
- S. Moore
- Kit M. Kovacs
- Carlos M. Duarte
- Nancy Knowlton
- C. Michel
- J. Emmett Duffy
- S. Agustí
- William J. Sydeman
In Oceanography
- U. Riebesell
- Carlos M. Duarte
- Lena Seuthe
- Kriss Rokkan Iversen
- P. Cermeño
- Hans-Peter Grossart
- Michael J. Follows
- L. Karp‐Boss
Citations in the corpus
- Climate warming and ectotherm body size – from individual physiology to community ecology (2013, background): “and marine ecosystems (Li et al. 2009; Yvon-Durocher et al. 2011; Taylor et al. 2012).”
- Seasonal microbial processes in a high-latitude fjord (Kongsfjorden, Svalbard): I. Heterotrophic bacteria, picoplankton and nanoflagellates (2011, background): “Our multivariate statistical analysis thus implies that these minute organisms can beneWt from climate-induced alterations in physical and biochemical properties of Kongsfjorden and adjacent water masses in the Arctic, as proposed by Li et al. (2009).”
- Arctic sea ice in transformation: A review of recent observed changes and impacts on biology and human activity (2014, background): “Increases in production are associated with wind-driven upwelling at the shelf break and at the ice edge in the coastal regions [Mundy et al., 2009; Tremblay et al., 2011] in contrast to central basins where stratification prevails [Li et al., 2009].”
- Shrinking body size as an ecological response to climate change (2011, background): “In some cases, smaller individuals are favoured by warmer or drier conditions, decreasing the mean size in a given population, as has already been observed in various tax”
- Biological Response to Recent Pacific Arctic Sea Ice Retreats (2010, background): “A shift to smaller algal species sizes with Arctic Ocean freshening [Li et al., 2009] may affect food web structure and carbon cycling with continued warming.”
- Arctic microbial community dynamics influenced by elevated CO2 levels (2012, background): “Moreover, increased surface water temperature and glacier and sea-ice melt will strengthen vertical stratifica-tion, which in the Canadian Arctic waters has been reported to stimulate picophytoplankton and reduce nanophytoplank-ton abundance (Li et al., 2009).”
- Krill, climate, and contrasting future scenarios for Arctic and Antarctic fisheries (2014, background): “Potentially, this increase in primary production could be off-set by declines in the spatial extent of ice algal blooms, and changes in oceanic algal species composition to a smaller size (Li et al., 2009).”
- The pan-Arctic biodiversity of marine pelagic and sea-ice unicellular eukaryotes: a first-attempt assessment (2011, background): “2009), as recently recorded by increasing abundances of small-sized (<2 μm in diameter) phytoplankton cells and decreasing nanophytoplankton cells (Li et al. 2009).”
- Potential movement of fish and shellfish stocks from the sub-Arctic to the Arctic Ocean (2013, background): “Li et al. (2009) hypothesized that increased stratification and extended ice-free periods in summer could cause nitrogen limitation in the upper ocean in the Canadian Basin which could favor of smaller cells and reduced productivity.”
- Footprints of climate change in the Arctic marine ecosystem (2011, background): “Based upon the project Canada’s Three Oceans (C3O; dfo-mpo.gc.ca/science/Publications/article/2008/17-06-2008-eng.htm), Li et al. (2009) provide a first example of such investigations.”
- Marine DNA viral macro- and micro-diversity from pole to pole (2019, background): “Specifically, two distinct zones—definable by climatology-derived water mass nutrient stoichiometry (N*) (Figure 7D; see ‘‘Comparing ARC-H and ARC-L’’ in STAR Methods)—emerged as high (ARC-H) and low (ARC-L) diversity regions that were significantly differentiable at both macro- and microdiversity l”
- Temperature, resources, and phytoplankton size structure in the ocean (2012, background): “It has also been shown that freshening-induced stratification leads to reduced nutrient availability for surface phytoplankton in some parts of the Arctic, favoring smaller cells (Li et al. 2009).”
- Pelagic fish and zooplankton species assemblages in relation to water mass characteristics in the northern Bering and southeast Chukchi seas (2012, background): “A reduction in phytoplankton cell size with warming was observed in Arctic waters (Li et al. 2009), due to increased surface”
- Climate change impacts on marine ecosystems. (2012, background): “Smallest algae thrive as the Arctic Ocean freshens.”