Ethanol fermentation from biomass resources: current state and prospects

By Yan Lin, Shuzo Tanaka. Applied Microbiology and Biotechnology, 2006

1,686 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/38f771109d014700f8425c2e4d26c78e44afba17

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Citations in the corpus

Advances in the Valorization of Lignocellulosic Materials by Biotechnology: An Overview (2013, background): “The carbohydrates present in such biomass must be first converted into simple sugars (especially glucose), which then can be fermented into ethanol, a potential fuel for transportation (Lin and Tanaka 2006; Alonso et al. 2008; Balat and Balat 2009).”
Application in the Ethanol Fermentation of Immobilized Yeast Cells in Matrix of Alginate/Magnetic Nanoparticles, on Chitosan-Magnetite Microparticles and Cellulose-coated Magnetic Nanoparticles (2011, background): “The most significant advantages of immobilized yeast cell systems are the ability to operate with high productivity at dilution rates exceeding the maximum specific growth rate, the increase of ethanol yield and cellular stability and the decrease of process expenses due to the cell recovery and reu”
Grape Winery Waste as Feedstock for Bioconversions: Applying the Biorefinery Concept (2017, background): “Industrial wastewaters from food processing industries, wineries, breweries and agricultural wastewater from animal confinements are ideal candidates for biotechnological production of high value substances and platform chemicals [45, 46] however their effective formulation remains a desideratum.”
Technological trends, global market, and challenges of bio-ethanol production. (2010, background): “…(Kosugi et al., 2009; Rattanachomsri et al., 2009; Amutha and Gunasekaran, 2001); (3) lignocellulosic biomass: woody material (Ballesteros et al., 2004), straws (Silva et al., 2010; Huang et al., 2009), agricultural waste (Lin and Tanaka, 2006), and crop residues (Hahn-Hägerdal et al., 2006).”
Cell-wall structural changes in wheat straw pretreated for bioethanol production (2008, background): “Enzymatic hydrolysis of lignocellulosic biomass, such as agricultural residues, with subsequent fermentation of sugars into ethanol has long been recognised as an alternative to the existing starch and sucrosebased ethanol production, especially considering recent improvements in yields and enzyme p”
Growing Duckweed to Recover Nutrients from Wastewaters and for Production of Fuel Ethanol and Animal Feed (2009, background): “A duckweed starch content of 75% is comparable to corn, whose starch content ranges from 65 to 75% [22].”
Yeasts in floral nectar of some South African plants: Quantification and associations with pollinator type and sugar concentration (2009, background): “Fermenting yeasts produce ethanol (Lin and Tanaka, 2006; Hahn-Hägerdal et al., 2007), and the presence of alcohol in nectar could intoxicate and alter pollinator behaviour as suggested by Ehlers and Olesen (1997) and Wiens et al.”
Progress in Metabolic Engineering of Saccharomyces cerevisiae (2008, background): “Current pretreatment processes, which usually rely on high temperatures, acid hydrolysis, and/or high pressure (50, 93, 200), form several degradation products with various inhibitory effects on yeast fermentation (170, 171).”
Production of bioethanol from sugarcane bagasse: Status and perspectives. (2010, background): “Several reviews have been published on the theme of fuel ethanol production especially from lignocellulosic biomass (Lin and Tanaka, 2006; Cardona and Sánchez, 2007; Sánchez and Cardona, 2008).”
Trends in biotechnological production of fuel ethanol from different feedstocks. (2008, background): “Several reviews have been published on the theme of fuel ethanol production especially from lignocellulosic biomass (Chandrakant and Bisaria, 1998; Lee, 1997; Lin and Tanaka, 2006; Lynd, 1996).”
Biotechnological production of ethanol: Biochemistry, processes and technologies (2016, background): “In the US, there were more than 80 plants producing 10 billion liters per year [25].”
Fuel ethanol production: process design trends and integration opportunities. (2007, background): “Lin and Tanaka (2006) reviewed the classical generic models for the description of ethanol fermentation.”