Seaweeds and their Mariculture

By T. Chopin, M. Sawhney. 2008

85 citations recorded by the source corpus.

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Searching for Solutions in Aquaculture: Charting a Sustainable Course (2012, unknown): “Although offshore seaweed and shellfish operations do not require feed (7, 123), resource efficiency remains an issue with offshore finfish operations because the high cost of building and operating offshore currently favors production of high-value carnivorous fish (11, 128).”
Importance of Seaweeds and Extractive Species in Global Aquaculture Production (2020, background): “for direct human consumption, the production of other phycocolloids, called alginates, and other applications (Chopin and Sawhney 2009).”
Plant biostimulants: a review on the processing of macroalgae and use of extracts for crop management to reduce abiotic and biotic stresses (2013, background): “Of which the agricultural sector comprised of soil additives (US$ 30 million), agrochemicals (US$ 10 million) and animal feed supplement (US$10 million) (Chopin and Sawhney 2009; Bixler and Porse 2011; Craigie 2011).”
Seaweed extract stimuli in plant science and agriculture (2011, background): “The British government focused research efforts to develop local sources of fiber, and a biochemist, Dr. Adapted from Chopin and Sawhney (2009) a Bixler and Porse (2010) give US$1.02 billion for phycocolloids. b Seaweed meal, used principally as a vitamin and mineral supplement, is produced mainly…”